Vasfi Usta Antep Sofrasi

The Beyran Kilis tava çiğ köfte was legendary, a true Gaziantep flavor, but we didn't like the lahmacun. The staff were very friendly, our orders arrived very quickly, and Mr. Mehmet took great care of us. You should definitely come here.

As someone from Diyarbakır and Hatay, we really liked the food at Vasfi Usta's place. We tried beyran soup, Kilis tava, and Antep lahmacun. …

Last night we attended an iftar dinner; it was our first time at this place. We arrived 30 minutes before iftar time, and for a friend who doesn't eat lamb, we ordered chicken skewers. The waiter said they were out, which surprised us – after all, it's chicken! Anyway, we asked for french fries for our little friend, but they said they didn't have those either. It's a huge establishment, how can they not have fries? It was strange. We somehow managed to place our orders. The soups arrived quickly, we finished them, and I had ordered beyti. It arrived exactly 40 minutes after the call to prayer and was ice cold. The Adana kebabs arrived 45 minutes later, but thankfully they were hot. But the beyti was cold, and it didn't come with any rice or proper meze, like a yogurt-based meze. It was a complete disappointment for us, and we will not be choosing this establishment again.

The food had a very bad, coarse, foul smell; flies came out of it.